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Substituting with Stevia
All of the Pure-le Natural Stevias can be successfully used in recipes as they do not breakdown with heating.  Simply choose the form (Concentrated Powder, Concentrated Liquid or Spoonable Stevia One to One TM) which best suits your cooking style and the finished item.  You may easily alter your existing recipes with a few tips kept in mind.
Pure-le Natural is always looking for new recipes to put on our website and share with you.  Please submit your favorite stevia recipes for us to include.
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Pure-le Natural Stevia Recipes
Stevia is used by millions of people in recipes every day world wide.  Reports indicate that stevia has been used as a natural sweetener in Japan since the 1970's, and North American’s have enjoyed stevia using widely available products from health food stores since the 1980’s
Here are some of our favorite recipes and some of our customer’s favorites.  If you would like to see your recipe here please send it to us.
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Stevia Cookbooks
Pure-le Natural is currently working on our own Stevia cookbook, incorporating many of our favorite recipes, tips, and tricks.  In the meantime we have provided this section where you will find a constantly increasing selection of Stevia cookbooks, books on how to use Stevia in your diet as well as informative books on the history, cultivation, etc., of this wonderful herb.
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© 2003 Pure-le Natural, Barrie Ontario Canada
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